Chapter Business
Meeting Time Change
As of our February 18, 2023 meeting, the members present had a final vote for changing our starting time from 12:00 to 1:00 or keeping it at 12:00. The majority vote won changing our start time to 1:00 that begins at our March 18th meeting next month.
Alan Welch (president) did ask of those who were opposed to the change, if starting at 1:00 would be a hardship for them. All stated it would not. They simply preferred an earlier start time.
This new starting time will help those members who travel quite a distance to get the New Bern meeting and we are hoping that this will encourage other 'Long Distance' builders to, perhaps, join us.
Alan Welch (president) did ask of those who were opposed to the change, if starting at 1:00 would be a hardship for them. All stated it would not. They simply preferred an earlier start time.
This new starting time will help those members who travel quite a distance to get the New Bern meeting and we are hoping that this will encourage other 'Long Distance' builders to, perhaps, join us.
This was our sign up sheet for our upcoming Potluck Lunch that will take place at the December meeting on Saturday the 16th, 2023 (Building models is not our only skill:)
Below is the sign up sheet. Please type in your name, your email, and what you are bringing to the Potluck. Also, please know that friends and family are invited, too.
Below is the sign up sheet. Please type in your name, your email, and what you are bringing to the Potluck. Also, please know that friends and family are invited, too.
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2023 Potluck Lunch (Yum):
David Mohr Deviled Eggs Alan Welch Texas Sausage Bread Dennis Korn Fresh Corn Salad Jeff Maples Pulled Pork (plain) with jars of Sweet BBQ & Vinegar BBQ (guest's choice) Robert Brackin Plates, bowls, silverware, napkins, cups Kel Gaither Sausage Balls and a Cake Tim Ryan A Cake for Dessert Jim Harriett Hot Cherry Crunch Dessert Chuck Colucci Baked ziti w/ tomato sauce Steve Michel Homemade Cheese Balls Greg Marchlinski Sweet Potato Stew Rodney Huyett Homemade bread, cucumber and onion salad, deviled eggs Marshall Smith Corn Spoon Bread |